Chicago Botanic Garden

Education — Community Gardening

PHOTO: cabbageWindy City Harvest

Workshops in Sustainable Vegetable Production

 

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Classes are open to the general public and have a min/max registration of 5/15 students. Registration for each class ends the Thursday one week prior to each class. Classes will be held at the Arturo Velasquez Institute at 2800 S. Western Avenue, in the greenhouse. Please contact with additional questions.

 

CLASS DATE DESCRIPTION
Crop Planning January 23 Cabin fever is setting in. It’s time to grab your seed catalogs and start dreaming about the growing season. Let’s plan your veggie garden early!
Seed Starting February 27 Learn different techniques for starting your own veggie transplants. Learn to blend your own seed-starting mix and use a soil-block maker, a sustainable method for starting seeds.
Season Extension March 27 Learn how to extend your growing season with low tunnels and cold frames.
Window Box or
Container Gardens
April 24 Discover space-saving ways to grow your own vegetables.
Building Healthy Soil May 22 Learn about composting, early spring cover cropping, and other soil-building techniques. Healthy soil is the key to healthy plants!
Organic Pest Control June 26 Organic pest control remedies will help you keep those pesky pests in check.
Harvest Techniques July 24 Learn proper harvest and handling techniques for your summer veggies.
Cover Cropping August 28 Discover the best cover crops to use for the fall and winter months. This is a follow-up to spring's "Building Health Soil" workshop.
Seed Starting:
Cool Season
Crop Planning
September 25 Learn about fall crops to extend the growing season. Start your own seeds for your fall garden.
Season Extension Techniques October 23 Extend your growing season to Thanksgiving. What could be better than harvesting your own veggies for your holiday feast!
Troubleshooting Cool Season Production November 27 Learn about different pests and diseases, and effective control methods for extending the growing season.
Fruit Tree Pruning December 18 A farmer’s work is never done. Now is the time to prune your fruit trees. Learn about proper pruning techniques to maximize fruit production.

Workshop Time, Location, and Registration Information
All workshops are held Saturdays from 9 a.m. to noon in the greenhouse classroom at the Arturo Velasquez Institute, 2800 S. Western Avenue (enter the south parking lot at 31st Street). The cost is $39. per course. All materials and handouts are provided. There is a $20 cancellation fee per class unless the class is cancelled due to low enrollment. Workshops are taught by Chicago Botanic Garden and Windy City Harvest staff.